“The U.S. Food and Drug Administration warned that products labeled ‘100% Parmesan’ might actually contain cheese substitutes like wood pulp” claimed Time. You can change your choices at any time by visiting Your Privacy Controls. What accounts for the rise in popularity? During the past two years, sales of cellulose have increased by 8%. Outraged customer Marc Moschetta filed … Parmesan Cheese Contains Wood Pulp-Fiction! Created with Sketch. The US Food and Drug Administration has discovered that cheaper cheeses – such as cheddar, Swiss and mozzarella – and even wood pulp shavings, have been used as filler in grated Parmesan products. Their test centered around the presence of cellulose, also known as wood pulp, in common store-bought cheeses. But an Inside Edition investigation has found that is not always the case. This follows a report by Bloomberg Business that found high amounts of cellulose, a powder derived from wood pulp, in Jewel Osco’s Essential Everyday 100% grated parmesan cheese. Find out more about how we use your information in our Privacy Policy and Cookie Policy. This isn't a new thing that the Internet is freaking out about, but, if you're like us and can't live without cheese, you might be panicking. Some companies that promise 100% parmesan cheese… But what if your 100 percent, dry-aged Parmesan cheese was actually diluted with fillers like wood pulp?According to the FDA and a recent study by Bloomberg News, fillers like wood pulp are more common in store-bought Parmesan cheese than you might think. So, wood pulp isn’t added to Parmesan cheese — a sugar molecule extracted from wood pulp is. Kraft, meanwhile, said they were “committed to the quality of our products.” It’s worth noting that the FDA could step in on these matters, but in general, they prioritize health risks over woody cheese. Wood Pulp in Parmesan Cheese – Pulp Fact and Fiction! By Jenna Amatulli. He adds it’s not as common in shredded cheese, where it would be easier to see. In light of recent court proceedings where a Pennsylvania cheesemaker is expected to plead guilty to selling “100 percent grated Parmesan” that was actually made entirely from cheaper Swiss, mozzarella and white cheddar cheese, as well as cellulose filler, Bloomberg Business decided to dig into the scandalous world of grated cheese. How much wood should grated Parmesan have in it if grated Parmesan should have wood? Share; Tweet; Pin It; Dr. Taylor Wallace July 12, 2017 Well not really… The actual offender here is cellulose and not actual pieces of wood. Bloomburg News had store-bought grated cheese tested for wood pulp, and here’s what they found (keep in mind that a safe amount of cellulose is considered to be 2-4%): Essential Everyday 100% Grated Parmesan Cheese, from Jewel-Osco, was 8.8% cellulose. “The tipping point was grated cheese, where less than 40 percent of the product was actually a cheese product,” he said. “Consumers are innocent, and they’re not getting what they bargained for. The best bet is probably to buy actual parmesan cheese and grate it yourself. In 2016 Bloomberg broke a story about Castle Cheese Inc., a company that was advertising its parmesan as 100% and then filling it with wood pulp. In addition, the facility was adding cellulose, or wood pulp (this was the sensational news headline part) to extend the cheese. Parmesan cheese fraud is a growing problem for US consumers, the FDA warned, after tests revealed products described as "100 percent grated Parmesan” contained wood pulp and cheaper cheeses. Instead, it found cellulose and a mixture of lower-quality cheeses, like Swiss, Mozzarella, and white Cheddar in the products sold to major retailers: Target's Market Pantry brand 100% grated Parmesan Cheese (though Target claims Castle has never been an authorized vendor); Always Save Grated Parmesan Cheese; and Best Choice 100% Grated Parmesan Cheese. It’s a fact that Parmesan cheese has the magical ability to improve any dish. Honey, pass me the enema bag, or I’m going to die! In 2016 Bloomberg broke a story about Castle Cheese Inc., a company that was advertising its parmesan as 100% and then filling it with wood pulp. And that’s just wrong.”. Cellulose is sometimes added by manufacturers to sprinkled cheese products, such as Parmesan cheese, in order to save money, by “bulking up” the product. We and our partners will store and/or access information on your device through the use of cookies and similar technologies, to display personalised ads and content, for ad and content measurement, audience insights and product development. He adds it’s not as common in shredded cheese, where it … Some Parmesan cheeses sold in grocery stores contain cellulose, filler made from wood pulp and cotton. It found higher levels of cellulose than are deemed safe. Since not all cheese is created equal, we turned to Liz Thorpe, cheese expert, consultant and author of The Cheese Chronicles, to get her tips for how to make sure you get real Parmesan … The grocery store parmesan cheese in the green-topped plastic container you shake over pasta dishes contains non-dairy filler ingredients like wood pulp, according to a report from Bloomberg. The FDA, reportedly acting on a tip, paid a surprise visit to a cheese factory in rural Pennsylvania to find that Castle Cheese Inc. was altering its “100% real Parmesan” with substitutes and fillers such as wood pulp, and distributing the cheese to some of America’s biggest food chains. But what if your 100 percent, dry-aged Parmesan cheese was actually diluted with fillers like wood pulp?According to the FDA and a recent study by Bloomberg News, fillers like wood pulp are more common in store-bought Parmesan cheese than you might think. HuffPost is part of Verizon Media. Their test centered around the presence of cellulose, also known as wood pulp, in common store-bought cheeses. The sub-par yet finished products were distributed to some of the largest grocery chains in the U.S. Cellulose is filler obtained from wood … Information about your device and internet connection, including your IP address, Browsing and search activity while using Verizon Media websites and apps. The plaintiff, Marc … In addition, the facility was adding cellulose, or wood pulp (this was the sensational news headline part) to extend the cheese. Created with Sketch. When customers buy parmesan cheese they expect it to be 100 percent real cheese. Wal-Mart Stores Inc.’s Great Value 100% Grated Parmesan Cheese registered at 7.8%. The Amount of Wood Pulp in Grated Parmesan Cheese May Surprise You. Great Value 100% Grated Parmesan Cheese from Walmart clocked in at 7.8 percent. When customers buy parmesan cheese they expect it to be 100 percent real cheese. The Wall Street Journal took a closer look at this popular food additive — made from wood pulp or other plant fibers — and the many roles it plays in the packaged foods we eat. A package of Kraft Parmesan cheese is … Neil Schuman of Arthur Schuman Inc, America’s largest hard Italian cheese seller, told Bloomberg he believes that 20 percent of the grated parmesan on the market is mislabeled. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. How Parmesan Cheese Is Made - Duration: 5:12. So though the old adage is “read the label,” for consumers, that might not do much. Parmesan Grated Cheese from Great Value Source: WalMart Wal-Mart Stores ' Great Value food brand has been slapped by a lawsuit over a cheese product it sold that allegedly contained wood pulp. Lawsuits over wood pulp in Parmesan cheese tossed by Chicago judge. Despite these types of crackdowns, dozens of brands still use more than 4% cellulose in their cheese products. By Greg Trotter. Well, the FDA did not issue any such warning. Wood Pulp Fillers in Parmesan Cheese Spark Class Action Suits Author: Cassie Perez Walmart is facing allegations of deceptive business practices and material misrepresentation after it was discovered that its store-brand Parmesan cheese product – Great Value 100% Grated Parmesan Cheese – contained an unacceptably high percentage of wood pulp as a filler. Earlier this year, Wal-Mart was sued for stocking tubs of Parmesan cheese that contained wood-pulp filler. The former president plead guilty to FDA violations, and shortly after the company filed for bankruptcy. This wood pulp ingredient is found in many processed foods. By By Roberto A. Ferdman Feb 17, 2016 at 5:15 PM Chicago Tribune | Aug 29, 2017 at 3:54 PM . The Parmesan cheese/wood pulp plot is thickening. The tests found Essential Everyday 100% Grated Parmesan Cheese, from Jewel-Osco, contained 8.8 percent cellulose, while … The first evidence of this came in 2012, when the US Food and Drug Administration (FDA) responded to an anonymous tip off, and performed an unannounced inspection on the Castle Cheese Inc. factory in Pennsylvania. Instead, the cheese was made up of Swiss, mozzarella, and cheddar cheese; plus cellulose, which is made from wood pulp, and stops cheese from clumping. EEEEEEEEEEEEK – there’s wood pulp in my cheese!!!!! Parmesan cheese or wood pulp? If you aren’t already avoiding low-fa… Given that, it’s false to say that Parmesan cheese contains wood pulp. Cellulose is a structural component of all plant cell walls and it’s naturally present in every produce product you consume. Aside from grated Parmesan, Johnson believes wood pulp is also used in cheese slices every now and then. Chances are when you sprinkle parmesan on your spaghetti you may be getting a little of both. Some grated Parmesan suppliers have been mislabeling products by filling them with too much cellulose, a common anti-clumping agent made from … It’s a fact that Parmesan cheese has the magical ability to improve any dish. Somehow, Parmesan cheese advertised as 100 percent Parmesan appears to be including wood pulp and other cheese, unbeknownst to us. All the hype and outrage comes on the heels of an FDA investigation, which found that certain brands of Parmesan contain up to 8.8% cellulose—aka wood … The Truth: Don’t believe headlines that claim wood pulp is added to Parmesan cheese. It gives the mouth-feel of creaminess when the real cream is removed. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Wal-Mart Stores' Great Value food brand has been slapped by a lawsuit over a cheese product it sold that allegedly contained wood pulp. But an Inside Edition investigation has found that is not always the case. And the extremely common Kraft had 3.8 percent cellulose. There's good news and bad news about the revelation that a supposed 100-percent Parmesan cheese was adulterated with cellulose—a filler often made from wood pulp. Parmesan cheese for wood-pulp content. A slow cooker can can take your comfort food to the next level. By Greg Trotter. © imagenavi / Getty Images, The Amount of Wood Pulp in Grated Parmesan Cheese May Surprise You. Chicago Tribune | Aug 29, 2017 at 3:54 PM . An action against the retail giant was commenced in Manhattan federal Court on February 23, and is … Their analysis revealed that "no parmesan cheese was used to manufacture" the Market Pantry brand 100 percent grated Parmesan Cheese, which had been sold at Target stores around the country. Tests show products described as “100 percent Parmesan” routinely have cut-rate substitutes — like wood pulp, and cheaper cheeses such as cheddar, Swiss, and mozzarella. However, the government is finally cracking down on companies that use wood pulp in Parmesan cheese products labeled “100% Parmesan.” Last week, a woman and 2 western Pennsylvania cheese firms controlled by her family pleaded guilty to mislabeling grated Parmesan and Romano cheese that contained only other cheeses and wood pulp filler. The former president plead guilty to FDA violations, and shortly after the company filed for bankruptcy. Yes, seriously. Parmesan cheese is strictly regulated by its official definition . Bloomberg News had store-bought grated cheese tested for wood-pulp content by an independent laboratory … Essential Everyday 100% Grated Parmesan Cheese, from … It gets worse: some brands promising 100% purity contained NO Parmesan cheese at all. Cellulose is sometimes added by manufacturers to sprinkled cheese products, such as Parmesan cheese, in order to save money, by “bulking up” the product. Parmesan Cheese May Contain Wood Pulp, But This Shouldn't Surprise You. FDA tests reveal that many products marketed as "100 percent Parmesan" routinely contain fillers like cellulose, an anti-clumping agent made from wood pulp. In packaged shredded cheese, cellulose is used to coat the pieces of cheese, blocking out the moisture that causes them to clump. The fallout over the ongoing Parmesan scandal in the U.S. continues into a second week with a lawsuit filed Tuesday against Walmart, alleging the giant retailer deceived customers by labeling its Great Value brand as “100% grated Parmesan cheese” when independent analysis shows the product contained upwards of 10 percent cellulose—aka wood pulp. That's right: There's wood pulp in your cheese. Inside Edition Recommended for you. Time Magazine, usually a reliable source of information, got this story wrong. Then you can add as much wood as you’d like. © Copyright 2021 Meredith Corporation. Of course, clumpy grated parmesan isn’t awesome either, so some cellulose is allowed and acceptable when in the 2 to 4 percent range, according to one cheese expert. The FDA has found a prominent cheese company was using wood pulp and other cheeses in their "100% Parmesan cheese," and many other companies reportedly are also adding the chemical to … [ … They uncovered proof that Castle Cheese Inc. was altering its so-called “100 percent real P armesan cheese” with fillers, mainly wood pulp. Why People Are Freaking Out About ‘Wood Pulp’ In Parmesan Cheese. All the brands but Kraft told Bloomberg they were investigating the matter. 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